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Stuffed W/ Braised Lentils, quinoa, confit cherry tomatoes, a touch of herbed goat cheese, grilled asparagus and salad.
Charred greens w/ pancetta, new potatoes, Citrus butter herbs and capers.
Mushrooms and citrus risotto, sugar snap peas in gingered and sake broth.
Parsnip puree, Sautee vegetables w/ garlic and wine, demi sauce.
Sweet potato puree, Sautee spinach and ribs Glaze.
Goat cheese and cream sauce, pancetta, mushrooms, spinach, and sundried tomatoes.
A warm bagel filled with steak and crushed black pepper.
Hot slices of bread filled with steak and cheddar.
Steak and onion relish served between slices of fresh bread.
A rich suet pudding made with steak and fresh ginger.
A puff pasty case filled with steak and smoked ham.
A rich pastry case filled with oatmeal and served with steak sauce.
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